Agriculture

BASMATI RICE

Our Products BASMATI RICE Request Quote Basmati rice is a long-grain rice known for its distinct aroma and nutty flavor. Originating from India and Pakistan, it is a staple in many South Asian dishes. Basmati rice comes in two varieties: white and brown. White basmati is more processed, while brown basmati retains more nutrients. Basmati […]

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Green Gram

Our Products Green Gram Request Quote Green gram, also known as moong dal or mung bean, is a small, round, olive-green legume native to the Indian subcontinent. It is highly valued for its soft texture and sweet flavor. Green gram is versatile and can be used in various forms, including whole, split, dehusked (yellow), and

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WHEAT

Our Products WHEAT Request Quote Wheat is one of the oldest and most important cereal crops, belonging to the genus Triticum. It is a staple food used globally to make bread, pasta, cakes, cookies, and many other food products. Wheat is highly adaptable and can be grown in a variety of climates, making it a

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CHILLE

Our Products CHILLE Request Quote Chili peppers, also known as chile or chilli, are the fruit of plants from the genus Capsicum. These peppers are widely cultivated for their pungency and are a staple in many cuisines around the world. They come in various shapes, sizes, and heat levels, from mild bell peppers to extremely

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GUAVA

Our Products GUAVA Request Quote Guava, a tropical fruit, offers a delightful combination of flavor and health benefits. One of its standout features is its rich vitamin C content.  Vitamin C is crucial for maintaining a robust immune system and protecting cells from oxidative damage.  Additionally, guava plays a role in improving iron status. The high vitamin

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